Development and evaluation of a food literacy questionnaire for schoolchildren in France-Reference-Cited by-同舟云学术

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Development and evaluation of a food literacy questionnaire for schoolchildren in France

Published:2024-08 Issue: Volume:199 Page:107420
ISSN:0195-6663
Container-title:Appetite
language:en
Short-container-title:Appetite

Author:

Dallant Titiane,Bozonnet Amandine,Delarocque-Astagneau Elisabeth,Gautier Sylvain,Koné Ali,Grasteau Vincent,Rouquette Alexandra,Herr Marie^ORCID

Publisher

Elsevier BV

Reference33 articles.

1. Development of a tool for food literacy assessment in children (TFLAC);Amin;Journal of Nutrition Education and Behavior,2019

2. Identifying attributes of food literacy: A scoping review;Azevedo Perry;Public Health Nutrition,2017

3. Utiliser le coefficient omega de McDonald à la place de l’alpha de Cronbach;Béland;Mje,2018

4. Best practices for developing and validating scales for health, social, and behavioral research: A primer;Boateng;Frontiers in Public Health,2018

5. Interventions for preventing obesity in children;Brown;Cochrane Database of Systematic Reviews,2019

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