What happens after a weight loss intervention? A qualitative study of drivers and challenges of maintaining time-restricted eating among people with overweight at high risk of type 2 diabetes
Author:
Funder
Helsefonden
Novo Nordisk Fonden
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,General Psychology
Reference56 articles.
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2. Watching, keeping and squeezing time to lose weight: Implications of time-restricted eating in daily life;Bjerre;Appetite,2021
3. Effects of intermittent fasting on health, aging, and disease;de Cabo;New England Journal of Medicine,2019
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5. Time-restricted eating to prevent and manage chronic metabolic diseases;Chaix;Annual Review of Nutrition,2019
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1. Effects of 3 months of 10-h per-day time-restricted eating and 3 months of follow-up on bodyweight and cardiometabolic health in Danish individuals at high risk of type 2 diabetes: the RESET single-centre, parallel, superiority, open-label, randomised controlled trial;The Lancet Healthy Longevity;2024-05
2. Exploring Australian Dietitians' knowledge, experience and perspectives of time‐restricted eating in private practice: A qualitative study;Clinical Obesity;2024-04-25
3. Time-Restricted Eating: Effects on Body Weight and Cardiometabolic Health;Intermittent and Periodic Fasting, Aging and Disease;2024
4. Time-Restricted Eating in Community-Dwelling Adults: Correlates of Adherence and Discontinuation in a Cross-Sectional Online Survey Study;Journal of the Academy of Nutrition and Dietetics;2023-12
5. Feasibility of time‐restricted eating in individuals with overweight, obesity, prediabetes, or type 2 diabetes: A systematic scoping review;Obesity;2023-05-19
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