Who are we testing? Self-selection bias in laboratory-based eating behaviour studies-Reference-Cited by-同舟云学术

Who are we testing? Self-selection bias in laboratory-based eating behaviour studies

Published:2019-10 Issue: Volume:141 Page:104330
ISSN:0195-6663
Container-title:Appetite
language:en
Short-container-title:Appetite

Author:

Haynes Ashleigh,Robinson Eric

Funder

American Beverage Association

Unilever

Medical Research Council

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference51 articles.

1. Effect of plate size on meal energy intake in normal weight women;Ayaz;Nutrition Research and Practice,2016

2. What is she eating? The effects of meal size on impressions of a female eater;Basow;Sex Roles,1993

3. Studying human eating behaviour in the laboratory: Theoretical considerations and practical suggestions;Best;Appetite,2018

4. An experimental test of the effects of a target person's body weight and engagement with health behaviours on perceptions of overall health;Black;Applied Psychology: Health and Well-being,2018

5. The contribution of behavioural science to nutrition: Appetite control;Blundell;Nutrition Bulletin,2017

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Making a big splash: packaging imagery with implied motion enhances product liking through design appeal and naturalness perception;British Food Journal;2024-08-05

2. Do Australian police engage in racial profiling? A method for identifying racial profiling in the absence of police data;Current Issues in Criminal Justice;2024-05-13

3. Reliability Generalization of Social Appearance Anxiety Scale: A Meta Analysis Study;Hacettepe University Journal of Education;2024-01-25

4. Self-selection biases in psychological studies: Personality and affective disorders are prevalent among participants;PLOS ONE;2023-03-08

5. Understanding the Impact of the COVID-19 Pandemic on the Perception and Use of Urban Green Spaces in Korea;International Journal of Environmental Research and Public Health;2023-02-09