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An associative account of how the obesogenic environment biases adolescents' food choices

  • Published:2016-01 Issue: Volume:96 Page:560-571
  • ISSN:0195-6663
  • Container-title:Appetite
  • language:en
  • Short-container-title:Appetite

Author:

Watson P.,Wiers R.W.,Hommel B.,Ridderinkhof K.R.,de Wit S.

Funder

Netherlands Organisation for Scientific Research

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference52 articles.

1. Conditional reflex theory and motivational behavior;Asratyan;Acta Neurobiologiae Experimentalis,1974

2. Body mass correlates inversely with inhibitory control in response to food among adolescent girls: an fMRI study;Batterink;NeuroImage,2010

3. The extent of food advertising to children on UK television in 2008;Boyland;International Journal of Pediatric Obesity: IJPO: An Official Journal of the International Association for the Study of Obesity,2011

4. The neural mechanisms underlying the influence of pavlovian cues on human decision making;Bray;The Journal of Neuroscience,2008

5. Systematic reviews of the evidence on the nature, extent and effects of food marketing to children. A retrospective summary;Cairns;Appetite,2013

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