Revisiting 42 Years of literature on food marketing to children: A morphological analysis
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,General Psychology
Reference257 articles.
1. Effect of restrictions on television food advertising to children on exposure to advertisements for ‘less healthy’ foods: Repeat cross-sectional study;Adams;PLoS One,2012
2. Research on knowledge transfer in organizations: A morphology;Ajith Kumar;Journal of Knowledge Management,2009
3. Advertising of unhealthy foods and beverages around primary and junior high schools in Ghana's most urbanized and populous region;Amevinya;Frontiers in Public Health,2022
4. Adolescent exposure to food and beverage marketing on social media by gender: A pilot study;Amson,2023
5. Maternal encouragement to be thin moderates the effect of commercials on children's snack food intake;Anschutz;Appetite,2010
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Understanding parents' perceptions of children's exposure to unhealthy food marketing in digital and retail environments;Appetite;2024-09
2. Pediatric obesity in the United States: Age–period–cohort analysis;Heliyon;2024-06
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