Cookbooks in U.S. history: How do they reflect food safety from 1896 to 2014?-Reference-Cited by-同舟云学术

Cookbooks in U.S. history: How do they reflect food safety from 1896 to 2014?

Published:2017-09 Issue: Volume:116 Page:599-609
ISSN:0195-6663
Container-title:Appetite
language:en
Short-container-title:Appetite

Author:

Almanza Barbara A.,Byrd Karen S.,Behnke Carl,Ma Jing,Ge Li

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference58 articles.

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