1. International study of Artemia XXII. Nutrition in aquatic toxicology: diet quality of geographical strains of the brine shrimp Artemia;Beck;Spec. Tech. Publ. Am. Soc. Test. Mater.,1982
2. A rapid method of total lipid extraction and purification;Bligh;Can. J. Biochem. Physiol.,1959
3. Ecological efficiency of a pelagic mysid shrimp; estimates from growth, energy budget, and mortality studies;Clutter;Fish. Bull.,1971
4. The role of micronutrients in the biosynthesis of the crustacean exoskeleton;Conklin,1983
5. Nutritional quality of Artemia from different locations as a living feed for marine fish from the viewpoint of essential fatty acids;Fujita,1980