Effect of gas packaging conditions on thawed Thunnus obesus preservation

Author:

Muela E.,Alonso V.,Morago P.,Calanche J.B.,Roncalés P.,Beltrán J.A.

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference45 articles.

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2. Quality and product differentiation as price determinants in the marketing of fresh pacific tuna and marlin;Bartram;SOEST (School of Ocean and Earth Science and Technology) Series No. 6,1996

3. II Jornadas de Acuicultura de la Asociación de Defensa Sanitaria Acuícola de Aragón (Torla, Octubre 2001): Envasado y conservación de los productos de la Acuicultura;Beltrán,2001

4. Commission Internationale de ĺEclairage;CIE,1976

5. Commission Regulation (EC) No 1022/2008 of 17 October 2008 amending Regulation (EC) No 2074/2005 as regards the total volatile basic nitrogen (TVB-N) limits. http://eur-lex.europa.eu/legal-content/AUTO/?uri=CELEX:32008R1022&qid=1401785805031&rid=1.

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