Rapid and sensitive quantitation of zearalenone in food and feed by lateral flow immunoassay

Author:

Liu Gang,Han Zheng,Nie Dongxia,Yang Junhua,Zhao Zhihui,Zhang Jingbo,Li Heping,Liao Yucai,Song Suquan,De Saeger Sarah,Wu Aibo

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference26 articles.

1. Zeranol: a review of the metabolism, toxicology, and analytical methods for detection of tissue residues;Baldwin;Regulatory Toxicology and Pharmacology,1983

2. Application of a new anti-zearalenone monoclonal antibody in different immunoassay formats;Burmistrova;Analytical and Bioanalytical Chemistry,2009

3. Development of a multiresidue method for analysis of major Fusarium mycotoxins in corn meal using liquid chromatography/tandem mass spectrometry;Cavaliere;Rapid Communications in Mass Spectrometry,2005

4. The toxic effects and fate of intravenously administered zearalenone in goats;Dong;Toxicon,2010

5. Commission recommendation of 17 August 2006 on the presence of deoxynivalenol, zearalenone, ochratoxin, T-2 and HT-2 and fumonisin in products intended for animal feeding;European Commission;Official Journal of the European Union,2006

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