1. Commission regulation (EC) No. 853/2004 of 29th April 2004 of the European Parliament and of the Council of 29th April 2004 laying down specific hygiene rules for food of animal origin;Anon;Official Journal of the European Union,2004
2. AOAC official method 959.08. Paralytic shellfish poison. Biological method. Final action;Anon,2005
3. AOAC official method 2005.06 quantitative determination of paralytic shellfish poisoning toxins in shellfish using pre-chromatographic oxidation and liquid chromatography with fluorescence detection;Anon,2005
4. Commission regulation (EC) No 1664/2006 of 6th Nov. 2006 amending regulation (EC) No 2074/2005 as regards implementing measures for certain products of animal origin intended for human consumption and repealing certain implementing measures;Anon;Official Journal of the European Union,2006
5. Patterns of paralytic shellfish toxicity in the St. Lawrence region in relationship with the abundance and distribution of Alexandrium tamarense;Blasco;Scientia Marina,2003