A meta-analysis on the effectiveness of electrolyzed water treatments in reducing foodborne pathogens on different foods
Author:
Funder
University of Georgia Agricultural Experiment Station
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference82 articles.
1. Efficacy of neutral electrolyzed water (NEW) for reducing microbial contamination on minimally-processed vegetables;Abadias;International Journal of Food Microbiology,2008
2. Efficacy of neutral pH electrolyzed water in reducing Escherichia coli O157:H7 and Salmonella Typhimurium DT 104 on fresh produce items using an automated washer at simulated food service conditions;Afari;Journal of Food Science,2015
3. Reduction of Escherichia coli O157:H7 and Salmonella Typhimurium DT 104 on fresh produce using an automated washer with near neutral electrolyzed (NEO) water and ultrasound;Afari;Food Control,2016
4. The bactericidal activity of acidic electrolyzed oxidizing water against Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes on raw fish, chicken and beef surfaces;Al-Holy;Food Control,2015
5. Role of commercial sanitizers and washing systems on epiphytic microorganisms and sensory quality of fresh-cut escarole and lettuce;Allende;Postharvest Biology and Technology,2008
Cited by 20 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Bactericidal Efficacy and Mechanisms of Non-Electrolytic Slightly Acidic Hypochlorous Water on Pseudomonas fragi and Pseudomonas fluorescens;Foods;2023-10-31
2. Controlling microbial population in livestock and poultry industry using electrolyzed water as an emerging technology for ensuring food safety;Food Control;2023-10
3. Inactivation of Salmonella Typhimurium in fresh-cut lettuce during chlorine washing: Assessing the impacts of free chlorine concentrations and exposure times;LWT;2023-07
4. Bactericidal effects of a low-temperature acidic electrolyzed water on quantitative suspension, packaging and contact surface in food cold chain;LWT;2023-02
5. A Meta-Analysis and Systematic Review of Listeria monocytogenes Response to Sanitizer Treatments;Foods;2022-12-28
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3