Action mechanism of pulsed magnetic field against E. coli O157:H7 and its application in vegetable juice-Reference-Cited by-同舟云学术

Action mechanism of pulsed magnetic field against E. coli O157:H7 and its application in vegetable juice

Published:2019-01 Issue: Volume:95 Page:150-156
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Lin Lin,Wang Xinlei,He Ronghai,Cui Haiying

Funder

Natural Science Foundation of Jiangsu Province

Jiangsu Province Foundation for talents of six key industrie

Jiangsu University Research Fund

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference26 articles.

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4. Pulsed electromagnetic fields stimulation affects osteoclast formation by modulation of osteoprotegerin, rank ligand and macrophage colony-stimulating factor;Chang;Journal of Orthopaedic Research,2005

5. Effects of different intensities of extremely low frequency pulsed electromagnetic fields on formation of osteoclast-like cells;Chang;Bioelectromagnetics,2003

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