Essential oil composition and biological/pharmacological properties of Salmea scandens (L.) DC
Author:
Funder
CUVyTT-BUAP
Cinvestav-Irapuato
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference28 articles.
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3. Method 923.03;A.O.A.C,2005
4. Methods 926.08;A.O.A.C,2005
5. Method 962.09;A.O.A.C,2005
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