Monitoring the prevalence of genetically modified (GM) soybean in Turkish food and feed products-Reference-Cited by-同舟云学术

Monitoring the prevalence of genetically modified (GM) soybean in Turkish food and feed products

Published:2016-01 Issue: Volume:59 Page:766-772
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Turkec Aydin,Lucas Stuart J.^ORCID,Karlik Elif

Funder

ELIPS Health Products Ltd.

Uludağ University Scientific Research Projects Unit

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference45 articles.

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