Spectral kernel sorting based on high-risk visual features associated with mycotoxin contamination reduces aflatoxin and fumonisin contamination in maize from Ghana-Reference-Cited by-同舟云学术

Spectral kernel sorting based on high-risk visual features associated with mycotoxin contamination reduces aflatoxin and fumonisin contamination in maize from Ghana

Published:2023-09 Issue: Volume:151 Page:109788
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Chavez Ruben A.,Opit George^ORCID,Opoku Bismark,Stasiewicz Matthew J.^ORCID

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference34 articles.

1. Toxigenic mycoflora, aflatoxin and fumonisin contamination of poultry feeds in Ghana;Aboagye-Nuamah;Toxicon,2021

2. Prevalence of aflatoxin contamination in maize and groundnut in Ghana: Population structure, distribution, and toxigenicity of the causal agents;Agbetiameh;Plant Disease,2018

3. Low-cost grain sorting technologies to reduce mycotoxin contamination in maize and groundnut;Aoun;Food Control,2020

4. Accounting for the boundary problem at subnational level: The supply–demand balance of biomass cooking fuels in Kitui County, Kenya;Bär;Resources,2018

5. A review of the methodology of analyzing aflatoxin and fumonisin in single corn kernels and the potential impacts of these methods on food security;Chavez;Foods,2020

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1. Application of Fluorescence Spectroscopy for Early Detection of Fungal Infection of Winter Wheat Grains;AgriEngineering;2024-09-04

2. Application of MOX Sensors to Determine the Emission of Volatile Compounds in Corn Groats as a Function of Vertical Pressure in the Silo and Moisture Content of the Bed;Sensors;2024-03-28

3. Multispectral Sorting Based on Visibly High-Risk Kernels Sourced from Another Country Reduces Fumonisin and Toxigenic Fusarium on Maize Kernels;Journal of Food Protection;2023-10

4. Assessment of platforms for the reduction of mycotoxin contamination in heaped maize cobs;Journal of Stored Products Research;2023-09