Author:
Wu Wenjuan,Li Ying,Xu Qingbin,Long Nan,Song Pengyue,Wang Jiabo,Zhou Lidong,Fu Bin,Kong Weijun
Funder
National Natural Science Foundation of China
Natural Science Foundation of Beijing Municipality
National Key Research and Development Program of China
Subject
Food Science,Biotechnology
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献