Active films and coatings based on commercial chitosan with natural extracts addition from coconut by-products: Physicochemical characterization and antifungal protection on tomato fruits-Reference-Cited by-同舟云学术

Active films and coatings based on commercial chitosan with natural extracts addition from coconut by-products: Physicochemical characterization and antifungal protection on tomato fruits

Published:2024-01 Issue: Volume:155 Page:110077
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Montes-Ramírez Paola,Montaño-Leyva Beatriz,Blancas-Benitez Francisco J.,Bautista-Rosales Pedro U.^ORCID,Ruelas-Hernández Nancy D.,Martínez-Robinson Karla,González-Estrada Ramsés R.^ORCID

Funder

Tecnológico Nacional de México

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference49 articles.

1. Thermo-mechanical, structural characterization and antibacterial performance of solvent casted polylactide/cinnamon oil composite films;Ahmed;Food Control,2016

2. Antimicrobial efficiency of chitosan coating enriched with bioactive compounds to improve the safety of fresh cut broccoli;Alvarez;LWT-Food Science & Technology,2013

3. 882-01, Standard test method for tensile properties of thin plastic sheeting;ASTM,2001

4. Impact of edible coatings on quality of fruits: A review;Blancas-Benitez;Food Control,2022

5. Properties and antimicrobial activity of edible films incorporated with kiam wood (Cotyleobium lanceotatum) extract;Chana-Thaworn;LWT-Food Science & Technology,2011

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nanoencapsulation of active compounds in chitosan by ionic gelation: Physicochemical, active properties and application in packaging;Food Chemistry;2025-01

2. Techniques and applications in 3D bioprinting with chitosan bio-inks for drug delivery: A review;International Journal of Biological Macromolecules;2024-10

3. Fabrication of chitosan/guar gum/polyvinyl alcohol films incorporated with polymethoxyflavone-rich citrus extracts: Postharvest shelf-life extension of strawberry fruits;Progress in Organic Coatings;2024-09

4. Use of edible coatings as a new sustainable alternative to extend the shelf life of strawberries (Fragaria ananassa): A review;Journal of Stored Products Research;2024-09

5. Natural Compounds and Derivates: Alternative Treatments to Reduce Post-Harvest Losses in Fruits;AgriEngineering;2024-04-16