Radionuclides and heavy metals concentrations in Turkish market tea

Author:

Korkmaz Görür Filiz,Keser Recep,Akçay Nilay,Dizman Serdar,Okumuşoğlu Nazmi Turan

Funder

Rize University Scientific Research Projects Department (BAP)

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference27 articles.

1. Levels of selected heavy metals in black tea varieties consumed in Saudi Arabia;Ashraf;Bulletin of Environmental Contamination and Toxicology,2008

2. Committee on Toxicity draft report on phyto-oestrogens and health – review of proposed health effects of phyto-oestrogen exposure and recommendations for future research;Cassidy;Nutrition Bulletin,2003

3. Commission regulation (EC) 221/2002 of 6 February 2002 amending regulation (EC) No. 466/2002 setting maximum levels for certain contaminants in foodstuffs,2001

4. The distribution of minerals and flavonoids in the tea plant;Ferrara;II Farmaco,2001

5. Table of isotopes;Firestone,1998

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