Occurrence and simultaneous determination of nivalenol and deoxynivalenol in rice and bran by HPLC-UV detection and immunoaffinity cleanup

Author:

Ok Hyun Ee,Lee Sang Yoo,Chun Hyang Sook

Funder

National Institute of Food and Drug Safety Evaluation

Chung-Ang University Graduate Research Scholarship in 2016, Republic of Korea

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference28 articles.

1. Fusarium. Mycotoxins: Chemistry, genetics, and biology;Desjardins,2006

2. Distribution of Fusarium mycotoxins in UK wheat mill fractions;Edwards;Food Additives and Contaminants,2011

3. Quantifying uncertainty in analytical measurement;EURACHEM/CITAC,2000

4. Scientific opinion on risks for animal and public health related to the presence of nivalenol in food and feed;European Food Safety Authority Panel on Contaminants in the Food Chain (CONTAM);European Food Safety Authority Journal,2013

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