Author:
Li Weiwei,Wu Shuyu,Fu Ping,Liu Jikai,Han Haihong,Bai Li,Pei Xiaoyan,Li Ning,Liu Xiumei,Guo Yunchang
Funder
China Food Safety Talent Competency Development Initiative: CFSA 523 program
Subject
Food Science,Biotechnology
Reference37 articles.
1. Use of internet search queries to enhance surveillance of foodborne illness;Bahk;Emerging Infectious Diseases,2015
2. Molecular typing of Salmonella isolates from poultry slaughterhouses in four provinces by pulsed-field gel electrophoresis;Bai;Chinese Journal of Food Hygiene,2013
3. The role, challenges, and support of pulsenet laboratories in detecting foodborne disease outbreaks;Boxrud;Public Health Reports,2010
4. Burden of self-reported acute gastrointestinal illness in China: A population-based survey;Chen;BMC Public Health,2013
5. Food Safety Law of the People's Republic of China (2015).
Cited by
26 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献