Hydrosols: Biological activity and potential as antimicrobials for food applications-Reference-Cited by-同舟云学术

Hydrosols: Biological activity and potential as antimicrobials for food applications

Published:2018-04 Issue: Volume:86 Page:126-137
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

D'Amato Serena,Serio Annalisa,López Clemencia Chaves,Paparella Antonello

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference93 articles.

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3. Eaux distillées végétalas et eaux aromatisées végétales;ANSM,2012

4. Composition and antimicrobial activity of the essential oil, distilled aromatic water and herbal infusion from Epilobium parviflorum;Bajer;Industrial Crops and Products,2017

5. Turkish rose oil;Baser;Perfumer and Flavorist,1992

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