1. Commercialization of foods for customers with specific dietary needs;Sweetman;Developing Food Products for Consumers with Specific Dietary Needs, A volume in Woodhead Publishing Series in Food Science, Technology and Nutrition,2016
2. Making sense of the ‘clean label’ trends: a review of consumer food choice behavior and discussion of industry implications;Asioli;Food Res. Int.,2017
3. Keeping labels simple, ingredients clean;Giles-Smith;Dairy Foods,2015
4. Natural & Clean Label Trends;Edwards,2013