Evaluation of the effect of carboxy methyl cellulose edible coating containing Astragalus honey (Astragalus gossypinus) on the shelf-life of pistachio kernel-Reference-Cited by-同舟云学术

Evaluation of the effect of carboxy methyl cellulose edible coating containing Astragalus honey (Astragalus gossypinus) on the shelf-life of pistachio kernel

Published:2022-09 Issue: Volume:139 Page:109094
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Khajeh-Ali Shaghayegh,Shahidi Fakhri,Sedaghat Naser

Funder

Ferdowsi University of Mashhad

Islamic Azad University

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference73 articles.

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