Residue depletion of toltrazuril and its metabolites in egg after an authorised application in hens

Author:

Dendougui-Tadjine FerialORCID,Pröhl Rüdiger,Spies Diana,Hamann Frank,Schulz Franziska,Terhalle Werner,Lange Nikola,Scheid Stefan,Polzer Joachim

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference45 articles.

1. Description of Eimeria mulardi n. sp. from the hybrid duck. Study of the endogenous phase of its developmental cycle with demonstration of intranuclear development;Chauve;Parasite,1994

2. Commission Implementing Regulation (EU) 2021/808 of 22 March 2021 On the performance of analytical methods for residues of pharmacologically active substances used in food-producing animals and on the interpretation of results as well as on the methods to be used for sampling and repealing Decisions 2002/657/EC and 98/179/EC.

3. Commission Regulation (EU) No 37/2010 of 22 December 2009 On pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin.

4. Guideline on determination of withdrawal periods for edible tissues,2022

5. Guideline on determination of withdrawal periods for milk,2022

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