1. Cutting boards of plastic and wood contaminated experimentally with bacteria;Ak;Journal of Food Protection,1994
2. Arrêté du 15 Novembre 1945 fixant la liste des matériaux susceptibles d'être utilisés sans inconvénient pour la santé publique dans la fabrication des instruments de mesures;Anonymous,1945
3. ISO/DIS 11290–1: Microbiology of the food chain – Horizontal method for the detection and enumeration of Listeria monocytogenes and other Listeria spp. – Part 1: Detection method;Anonymous,1997
4. Regulation (EC) No 852/2004 of the European Parliament and of the council of 29 April 2004 on the hygiene of foodstuffs, L139/1 of the 30 April 2004 C.F.R. (2004);Anonymous,2004
5. REGULATION (EC) No 1935/2004 of the European Parliament and of the Council of 27 October 2004 on materials and articles intended to come into contact with food and repealing directives 80/590/EEC and 89/109/EEC. (2004);Anonymous,2004