Improving public awareness of nutrition issues-Reference-Cited by-同舟云学术

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Improving public awareness of nutrition issues

Published:2000-07 Issue:7-8 Volume:16 Page:637-639
ISSN:0899-9007
Container-title:Nutrition
language:en
Short-container-title:Nutrition

Author:

Clayton Dame Barbara

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference15 articles.

1. Diet and physical activity—interactions for health;Public Health Nutr,1999

2. Department of Health. Low Income, Food, Nutrition and Health: Strategies for Improvement. A Report by the Low Income Project Team for the Nutrition Task Force, 1996

3. Hyperhomocysteinemia;Guba;Clin Chem,1996

4. Health education;Tones;Arch Dis Child,1997

5. Obesity. A Report of the British Nutrition Foundation Task Force,1999

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Functional Foods: A Survey of Health Claims, Pros and Cons, and Current Legislation;Critical Reviews in Food Science and Nutrition;2005-07

2. Perceived relevance and information needs regarding food topics and preferred information sources among Dutch adults: results of a quantitative consumer study;European Journal of Clinical Nutrition;2004-03-31

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