Author:
Dorman H.J.D.,Peltoketo A.,Hiltunen R.,Tikkanen M.J.
Subject
General Medicine,Food Science,Analytical Chemistry
Reference40 articles.
1. Methods for testing antioxidant activity;Anatolovich;The Analyst,2002
2. Free radical and antioxidant protocols;Armstrong,1998
3. Quantitative assessment of antioxidant properties of natural colorants and phytochemicals;Beutner;Journal of the Science of Food and Agriculture,2001
4. Flavonoids as antioxidants;Bors;Methods in Enzymology,1990
5. Structural dependence of flavonoid interactions with Cu2+-ions;Brown;Biochemical Journal,1998
Cited by
472 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献