Cerium oxide nanoparticles alter the antioxidant capacity but do not impact tuber ionome in Raphanus sativus (L)

Author:

Corral-Diaz Baltazar,Peralta-Videa Jose R.,Alvarez-Parrilla Emilio,Rodrigo-García Joaquin,Morales Maria Isabel,Osuna-Avila Pedro,Niu Genhua,Hernandez-Viezcas Jose A.,Gardea-Torresdey Jorge L.

Funder

USDA

NSF

UTEP

Publisher

Elsevier BV

Subject

Plant Science,Genetics,Physiology

Reference61 articles.

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2. Antioxidant activity of fresh and processed Jalapeño and Serrano peppers;Alvarez-Parrilla;J. Agric. Food Chem.,2011

3. Cerium Oxide Nanoparticles as Fuel Supplements;Anderson;WO Patent 2005012465 A1,2005

4. Colloidal suspensions of clay or titanium dioxide NPs can inhibit leaf growth and transpiration via physical effects on root water transport;Asli;Plant Cell. Environ.,2009

5. Zinc in plants;Broadley;New. Phytol.,2007

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