Postharvest 24-epibrassinolide treatment improves chilling resistance of peach fruit via PpHDT1 modulating brassinosteroid metabolism
Author:
Funder
National Natural Science Foundation of China
Publisher
Elsevier BV
Subject
Plant Science,Genetics,Physiology
Reference34 articles.
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2. 24-Epibrassinolide ameliorates endogenous hormone levels to enhance low-temperature stress tolerance in cucumber seedlings;Anwar;Int. J. Mol. Sci.,2018
3. Role of melatonin in cell-wall disassembly and chilling tolerance in cold-stored peach fruit;Cao;J. Agric. Food Chem.,2018
4. Hormonal control of cold stress responses in plants;Eremina;Cell. Mol. Life Sci.,2016
5. Differential expression of histone deacetylases during banana ripening and identification of MaHDA6 in regulating ripening-associated genes;Fu;Postharvest Biol. Technol.,2018
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1. Phytosulfokine-α treatment maintains fruit quality and alleviates chilling injury of peach fruit by regulating relative oxygen species and cell wall metabolisms;Postharvest Biology and Technology;2024-10
2. Physiological and molecular functions of brassinosteroids during fruit development, ripening, and postharvest damage of horticultural products: A review;Postharvest Biology and Technology;2024-08
3. Brassinolide Alleviates Chilling Injury of Sweet Cherry (Prunus avium L. cv. Tieton) during Cold Storage;Horticulturae;2024-06-26
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