Suppression of the β-carotene hydroxylase gene increases β-carotene content and tolerance to abiotic stress in transgenic sweetpotato plants-Reference-Cited by-同舟云学术

Suppression of the β-carotene hydroxylase gene increases β-carotene content and tolerance to abiotic stress in transgenic sweetpotato plants

Published:2017-08 Issue: Volume:117 Page:24-33
ISSN:0981-9428
Container-title:Plant Physiology and Biochemistry
language:en
Short-container-title:Plant Physiology and Biochemistry

Author:

Kang Le,Ji Chang Yoon,Kim Sun Ha,Ke Qingbo,Park Sung-Chul,Kim Ho Soo,Lee Hyeong-Un,Lee Joon Seol,Park Woo Sung,Ahn Mi-Jeong,Lee Haeng-Soon,Deng Xiping,Kwak Sang-Soo

Funder

Systems & Synthetic Agrobiotech Center

BioGreen 21 Project for Next Generation, Rural Development Administration, Korea

Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Science, ICT, and Future Planning

Ministry of Education of China

KRIBB initiative program

Publisher

Elsevier BV

Subject

Plant Science,Genetics,Physiology

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