Three types of ultraviolet irradiation differentially promote expression of shikimate pathway genes and production of anthocyanins in grape berries
Author:
Publisher
Elsevier BV
Subject
Plant Science,Genetics,Physiology
Reference40 articles.
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4. Phenols, proanthocyanidins, flavones and flavonols in some plant materials and antioxidant activities;Skerget;Food Chem.,2005
5. Changes in transresveratrol and other phenolic compounds in grape skin and seeds under low temperature storage after post-harvest UV-irradiation;Li;J. Hort. Sci. Biotechnol.,2009
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