Increased phenylpropanoids production in UV-B irradiated Salvia verticillata as a consequence of altered genes expression in young leaves

Author:

Rizi Marziye Rahimi,Azizi AliORCID,Sayyari Mohammad,Mirzaie-Asl Asghar,Conti LucioORCID

Funder

Bu-Ali Sina University

Bu Ali Sina University

Publisher

Elsevier BV

Subject

Plant Science,Genetics,Physiology

Reference70 articles.

1. Abscisic acid is involved in the response of grape (Vitis vinifera L.) cv. Malbec leaf tissues to ultraviolet-B radiation by enhancing ultraviolet- absorbing compounds, antioxidant enzymes and membrane sterols. Plant;Berli;Cell Environ,2010

2. Modulation of enzyme activities and expression of genes related to primary and secondary metabolism in response to UV-B stress in cucumber (Cucumis sativus L.);Cantarello;J. Plant Interact.,2005

3. Impact of leaf development stages on polyphenolics profile and antioxidant activity in Clausena lansium (Lour.) skeels;Chang;BioMed Res. Int.,2018

4. Effects of UV-B radiation on the content of bioactive components and the antioxidant activity of Prunella vulgaris L. Spica during development;Chen;Molecules,2018

5. Ultraviolet-B induced changes in morphological, physiological and biochemical parameters of two cultivars of pea (Pisum sativum L.);Choudhary;Ecotoxicol. Environ. Saf.,2014

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