Interaction of Rosmarinus officinalis L. with UV-A radiation by preserving its morphological traits and modifying its phenolic composition
Author:
Affiliation:
1. Department of Horticultural Science, Faculty of Agriculture, Bu Ali Sina University, Hamedan, Iran
2. Agricultural and Natural Resources Research Center, Hamedan, Iran
Publisher
Informa UK Limited
Subject
Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/14786419.2023.2273921
Reference62 articles.
1. Effects of supplemental ultraviolet-B and cadmium on growth, antioxidants and yield of Pisum sativum L.
2. Foliar application gibberellic acid and ethanol on flower yield and phenolic compositions in marigold (Callendula officinalis L.);Ardalani H;Electron J Biol,2014
3. Effects of enhanced UV radiation and water availability on performance, biomass production and photoprotective mechanisms of Laurus nobilis seedlings
4. An Arabidopsis Mutant Tolerant to Lethal Ultraviolet-B Levels Shows Constitutively Elevated Accumulation of Flavonoids and Other Phenolics
5. Response of Mustard Microgreens to Different Wavelengths and Durations of UV-A LEDs
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