Extraction, purification, kinetic characterization and immobilization of urease from Bacillus sphaericus MTCC 5100

Author:

Singh Ashish Kumar,Singh Minni,Verma Neelam

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Applied Microbiology and Biotechnology,Bioengineering,Food Science,Biotechnology

Reference53 articles.

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3. Purification, crystallization and preliminary X-ray analysis of urease from pigeon pea (Cajanus cajan);Balasubramanian;Acta Crystallogr.,2008

4. Quantitative studies on the enzymatic hydrolysis of milk proteins brought about by cardosins precipitated by ammonium sulfate;Barros;Enzyme Microbiol. Technol.,2001

5. Enzymatic electrode obtained by immobilizing of urease into a nanocomposite film based on conducting polymers and different additives;Branzoi1;Int. J. Polym. Mater. Polym. Biomater.,2014

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