Safety assessment of standardised methanol extract of Cinnamomum burmannii

Author:

Ahmad Mariam,Lim Chung Pin,Akowuah Gabriel Akyirem,Ismail Nur Najihah,Hashim Mohd. Akmal,Hor Sook Yee,Ang Lee Fung,Yam Mun Fei

Publisher

Elsevier BV

Subject

Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine

Reference26 articles.

1. Effects of cinnamon on blood glucose and lipids levels in diabetic patients (Type1);Abdul;African Journal of Biochemistry Research,2009

2. Toxicology and risk assessment of coumarin: focus on human data;Abraham;Molecular Nutrition and Food Research,2010

3. Preliminary oral toxicity and phytochemical studies of the stem bark aqueous extract of Musanga cecropioides in rats;Adeneye;Journal of Ethnopharmacology,2006

4. Antibacterial property of different medicinal plants: Ocimum sanctum, Cinnamomum zeylanicum, Xanthoxylum armatum and Origanum majorana;Bishnu;Kathmandu University Journal of Science, Engineering and Technology,2009

5. Cinnamon extract and polyphenols aVect the expression of tristetraprolin, insulin receptor, and glucose transporter 4 in mouse 3T3-L1 adipocytes;Cao;Archives of Biochemistry and Biophysics,2007

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