Estimates of the current and future burden of cancer attributable to low fruit and vegetable consumption in Canada

Author:

Poirier Abbey E.,Ruan Yibing,Hebert Lauren A.,Grevers Xin,Walter Stephen D.,Villeneuve Paul J.,Brenner Darren R.,Friedenreich Christine M.

Funder

Canadian Cancer Society

Alberta Innovates

Alberta Cancer Foundation

Canadian Cancer Society Partner Prevention Research

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Epidemiology

Reference41 articles.

1. Fruits, vegetables and breast cancer risk: a systematic review and meta-analysis of prospective studies;Aune;Breast Cancer Res. Treat.,2012

2. Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality-a systematic review and dose-response meta-analysis of prospective studies;Aune;Int. J. Epidemiol.,2017

3. Categorical versus continuous risk factors and the calculation of potential impact fractions;Barendregt;J. Epidemiol. Community Health,2010

4. Canadian community health survey–methodological overview. Health reports/statistics Canada, Canadian Centre for Health Information=Rapports sur la santé/Statistique Canada;Béland;Centre canadien d'information sur la santé,2002

5. Intake of fruits and vegetables and risk of cancer of the upper aero-digestive tract: the prospective EPIC-study;Boeing;Cancer Causes Control,2006

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