Economic benefit of co-regulation to manage aflatoxin risk in maize-Reference-Cited by-同舟云学术

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Economic benefit of co-regulation to manage aflatoxin risk in maize

Published:2023-07 Issue:7 Volume:9 Page:e18254
ISSN:2405-8440
Container-title:Heliyon
language:en
Short-container-title:Heliyon

Author:

Postma Kelsey,Herrman Timothy J.^ORCID,Sasser Mary^ORCID

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference27 articles.

1. Mycotoxins: Risk in Plant, Animal, and Human System;Council for Agricultural Science and Technology,2003

2. Mycotoxins: Economic and Health Risk;Richard,1989

3. Mycotoxins in Feed and Food-Producing Crops;Horne,1991

4. Aflatoxin sampling and testing proficiency in the Texas grain industry;Herrman;IJRS,2014

5. Evaluation of coregulation as a governance option to manage aflatoxin risk in Texas maize;Sasser;J. Food Protect.,2018

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Financial losses due to fumonisin contamination in the Texas High Plains maize;Food Additives & Contaminants: Part A;2024-01-16

2. Respiration rates and microbiological development in yellow-dent maize seeds stored between 12% and 14% moisture content;Journal of Stored Products Research;2023-12

3. A comparative study between the top 10 origin countries involved in the EU RASFF notifications on aflatoxins from 1997 to 2022;Microbial Risk Analysis;2023-12

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