Funder
Minciencias
Instituto Tecnológico Metropolitano
Reference111 articles.
1. Functional Foods and Health Effects: A Nutritional Biochemistry P;Granado-Lorencio,2016
2. Application of metabolomics for revealing the interventional effects of functional foods on metabolic diseases;Fu;Food Chem.,2022
3. Mediterranean Wild Plants as Useful Sources of Potential Natural Food Additives. ACS Symposium Series;Scognamiglio,2012
4. Determination of polyphenols in grape-based nutraceutical products using high resolution mass spectrometry;Lopez-Gutierrez;LWT - Food Sci. Technol. (Lebensmittel-Wissenschaft -Technol.),2016
5. Profile of bioactive compounds from grape pomace (Vitis vinifera and Vitis labrusca) by spectrophotometric, chromatographic and spectral analyses;Ribeiro;J. Chromatogr., B: Anal. Technol. Biomed. Life Sci.,2015
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献