Essential oils and their active components applied as: free, encapsulated and in hurdle technology to fight microbial contaminations. A review-Reference-Cited by-同舟云学术

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Essential oils and their active components applied as: free, encapsulated and in hurdle technology to fight microbial contaminations. A review

Published:2022-12 Issue:12 Volume:8 Page:e12472
ISSN:2405-8440
Container-title:Heliyon
language:en
Short-container-title:Heliyon

Author:

Yammine Jina,Chihib Nour-Eddine,Gharsallaoui Adem^ORCID,Dumas Emilie,Ismail Ali,Karam Layal^ORCID

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference235 articles.

1. Biofilm Formation and persistence on abiotic surfaces in the context of food and medical environments;Abdallah;Arch. Microbiol.,2014

2. The anti-biofilm activity of lemongrass (Cymbopogon flexuosus) and Grapefruit (Citrus Paradisi) essential oils against five strains of Staphylococcus aureus;Adukwu;J. Appl. Microbiol.,2012

3. Effect of quorum sensing and quenching molecules on inter-kingdom biofilm formation by Penicillium expansum and bacteria;Afonso;Biofouling,2020

4. The effect of lemongrass oil and its major components on clinical isolate mastitis pathogens and their mechanisms of action on Staphylococcus aureus DMST 4745;Aiemsaard;Res. Vet. Sci.,2011

5. Synergistic combination of physical treatments and carvacrol for Escherichia coli O157:H7 inactivation in apple, mango, orange, and tomato juices;Ait-Ouazzou;Food Control,2013

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3. Antimicrobial activity of Cinnamomum zeylanicum essential oil against colistin-resistant gram-negative bacteria;International Journal of Environmental Health Research;2024-05-02

4. The impact of different acidic conditions and food substrates on Listeria monocytogenes biofilms development and removal using nanoencapsulated carvacrol;International Journal of Food Microbiology;2024-05

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