Reducing cadmium bioaccumulation in Theobroma cacao using biochar: basis for scaling-up to field

Author:

López Julián E.,Arroyave Catalina,Aristizábal Adriana,Almeida ByroneORCID,Builes Santiago,Chavez Eduardo

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference56 articles.

1. Chemical speciation to assess potentially toxic metals’ (PTMs) bioavailability and geochemical forms in polluted soils;Adamo,2008

2. Heavy metal accumulation in leaves and beans of cacao (Theobroma cacao L.) in major cacao growing regions in Peru;Arévalo-Gardini;Sci. Total Environ.,2017

3. Soil properties and agronomic factors affecting cadmium concentrations in cacao beans: a nationwide survey in Ecuador;Argüello;Sci. Total Environ.,2019

4. Surface soil liming reduces cadmium uptake in cacao (Theobroma cacao L.) seedlings but is counteracted by enhanced subsurface Cd uptake;Argüello;J. Environ. Qual.,2020

5. Comparative effectiveness of different biochars and conventional organic materials on growth, photosynthesis and cadmium accumulation in cereals;Azhar;Chemosphere,2019

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