Assessing the quality and grain yield of winter wheat in the organic farming management under wheat-legume intercropping practice-Reference-Cited by-同舟云学术

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Assessing the quality and grain yield of winter wheat in the organic farming management under wheat-legume intercropping practice

Published:2024-05 Issue:10 Volume:10 Page:e31234
ISSN:2405-8440
Container-title:Heliyon
language:en
Short-container-title:Heliyon

Author:

Hoang Trong Nghia^ORCID,Konvalina Petr,Kopecký Marek^ORCID,Ghorbani Mohammad,Nguyen Thi Giang,Bernas Jaroslav^ORCID,Murindangabo Yves Theoneste,Capouchová Ivana,Shim Sangin,Hlásná Čepková Petra

Funder

Ministerstvo Zemědělství

Publisher

Elsevier BV

Reference41 articles.

1. Baking quality of winter wheat varieties in organic farming;Konvalina;Agron. Res.,2009

2. Nitrogen fertilization strategies for organic wheat production: crop yield and nitrate leaching;Tosti;J. Agron.,2016

3. Wheat rheological and Mixolab quality in relation to cropping systems and plant nutrition sources;Lacko-Bartosova;Czech J. Food Sci.,2021

4. Sustainable management of nitrogen nutrition in winter wheat through temporary intercropping with legumes;Guiducci;Agron. Sustain. Dev.,2018

5. Differential expression of durum wheat gluten proteome under water stress during grain filling;Giuliani;J. Agric. Food Chem.,2015

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