Sustainable management of nitrogen nutrition in winter wheat through temporary intercropping with legumes
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Environmental Engineering
Link
http://link.springer.com/article/10.1007/s13593-018-0509-3/fulltext.html
Reference35 articles.
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2. Alonso-Ayuso M, Gabriel JL, Quemada M (2014) The kill date as a management tool for cover cropping success. PLoS One 9(10):e109587. https://doi.org/10.1371/journal.pone.0109587
3. Annicchiarico P, Iannucci A (2007) Winter survival of pea, faba bean and white lupin cultivars in contrasting Italian locations and sowing times, and implications for selection. J Agric Sci 145:611–622. https://doi.org/10.1017/S0021859607007289
4. Annicchiarico P, Pagnotta MA (2012) Agronomic value and adaptation across climatically contrasting environments of Italian red clover landraces and natural populations. Grass Forage Sci 67:597–605. https://doi.org/10.1111/j.1365-2494.2012.00887.x
5. Bedoussac L, Justes E (2010) Dynamic analysis of competition and complementarity for light and N use to understand the yield and the protein content of a durum wheat–winter pea intercrop. Plant Soil 330:37–54. https://doi.org/10.1007/s11104-010-0303-8
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