In vitro Angiotesin-1-converting enzyme, α-amylase and α-glucosidase inhibitory and antioxidant activities of Luffa cylindrical (L.) M. Roem seed protein hydrolysate-Reference-Cited by-同舟云学术

In vitro Angiotesin-1-converting enzyme, α-amylase and α-glucosidase inhibitory and antioxidant activities of Luffa cylindrical (L.) M. Roem seed protein hydrolysate

Published:2019-05 Issue:5 Volume:5 Page:e01634
ISSN:2405-8440
Container-title:Heliyon
language:en
Short-container-title:Heliyon

Author:

Arise Rotimi Olusanya,Idi Jalil James,Mic-Braimoh Iseoluwa Maureen,Korode Emmanuel,Ahmed Risikat Nike,Osemwegie Omorefosa

Funder

Tertiary Education Trust Fund

Publisher

Elsevier BV

Subject

Multidisciplinary

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5. Antioxidant and angiotensin I converting enzyme (ACE) inhibitory activities of date seed protein hydrolysates prepared using Alcalase, Flavourzyme and Thermolysin;Ambigaipalan;Journal of Functional Foods,2015

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