Comparisons of isolates of the take-all fungus, Gaeumannomyces graminis var. Tritici, from different cereal sequences using DNA probes and non-molecular methods-Reference-Cited by-同舟云学术

Comparisons of isolates of the take-all fungus, Gaeumannomyces graminis var. Tritici, from different cereal sequences using DNA probes and non-molecular methods

Published:1997-08 Issue:8 Volume:29 Page:1225-1232
ISSN:0038-0717
Container-title:Soil Biology and Biochemistry
language:en
Short-container-title:Soil Biology and Biochemistry

Author:

Bateman G.L.,Ward E.,Hornby D.,Gutteridge R.J.

Publisher

Elsevier BV

Subject

Soil Science,Microbiology

Reference31 articles.

1. Isolation of Gaeumannomyces graminis var. tritici from roots;Asher;Transactions of the British Mycological Society,1978

2. Variation in pathogenicity and cultural characters in Gaeumannomyces graminis var. tritici;Asher;Transactions of the British Mycological Society,1980

3. Storage of fungal cultures in water;Boeswinkel;Transactions of the British Mycological Society,1976

4. Viruses of the wheat take-all fungus, Gaeumannomyces graminis var. tritici;Buck,1986

5. Studies on variation with Ophiobolus graminis;Chambers;Australian Journal of Biological Science,1967

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