Effect of peppermint feeding on the digestibility, ruminal fermentation and protozoa-Reference-Cited by-同舟云学术

Effect of peppermint feeding on the digestibility, ruminal fermentation and protozoa

Published:2003-08 Issue:2-3 Volume:82 Page:245-248
ISSN:0301-6226
Container-title:Livestock Production Science
language:en
Short-container-title:Livestock Production Science

Author:

Ando Sada,Nishida T.,Ishida M.,Hosoda K.,Bayaru E.

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference10 articles.

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3. Effect of applying lactic acid bacteria isolated from forage crops on fermentation characteristics and aerobic deterioration of silage;Cai;J. Dairy Sci.,1999

4. Health-promoting properties of common herbs;Craig;Am. J. Clin. Nutr.,1999

5. Evaluation of specific variables affecting in situ estimates of ruminal dry matter and protein digestion;Noeck;J. Anim. Sci.,1985

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