Electrostatic interaction between whey proteins and low methoxy pectin studied by quartz crystal microbalance with dissipation monitoring
Author:
Funder
Universiteit Gent
Publisher
Elsevier BV
Subject
General Chemical Engineering,General Chemistry,Food Science
Reference66 articles.
1. Measurement techniques and practices of colloid and interface phenomena;Abe,2019
2. Formation of monolayer films by the spontaneous assembly of organic thiols from solution onto gold;Bain;Journal of the American Chemical Society,1989
3. Enzymatic cross-linking of a phenolic polymer extracted from the marine alga Fucus serratus;Berglin;Biomacromolecules,2004
4. Formation, structure, and functionality of interfacial layers in food emulsions;Berton-Carabin;Annual review of food science and technology,2018
5. Protein and lipid oxidation affect the viscoelasticity of whey protein layers at the oil–water interface;Berton-Carabin;European Journal of Lipid Science and Technology,2016
Cited by 38 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Investigating the effect of whey protein isolate:proanthocyanidin complex ratio on the stability and antioxidant capacity of Pickering emulsions;International Journal of Biological Macromolecules;2024-11
2. High internal phase Pickering emulsions stabilized by egg yolk-carboxymethyl cellulose as an age-friendly dysphagia food: Tracking the dynamic transition from co-solubility to coacervates;Carbohydrate Polymers;2024-10
3. The non-covalent and covalent interactions of whey proteins and saccharides: influencing factor and utilization in food;Critical Reviews in Food Science and Nutrition;2024-07-04
4. Effect of pH on the gelling properties of pea protein-pectin dispersions;Food Hydrocolloids;2024-06
5. The present state and future outlook of pectin-based nanoparticles in the stabilization of Pickering emulsions;Critical Reviews in Food Science and Nutrition;2024-05-11
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3