Dynamic moisture loss explored through quantitative super-resolution microscopy, spatial micro-viscosity and macroscopic analyses in acid milk gels-Reference-Cited by-同舟云学术

Dynamic moisture loss explored through quantitative super-resolution microscopy, spatial micro-viscosity and macroscopic analyses in acid milk gels

Published:2020-04 Issue: Volume:101 Page:105501
ISSN:0268-005X
Container-title:Food Hydrocolloids
language:en
Short-container-title:Food Hydrocolloids

Author:

Glover Zachary J.,Francis Mathew J.,Bisgaard Anne Højmark,Andersen Ulf,Johansen Lene Buhelt,Povey Megan J.,Holmes Melvin J.,Brewer Jonathan R.,Simonsen Adam Cohen

Funder

Arla Foods a.m.b.a., Denmark

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry,Food Science

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