Size effect of fish gelatin nanoparticles on the mechanical properties of collagen film based on its hierarchical structure
Author:
Funder
National Natural Science Foundation of China
Publisher
Elsevier BV
Subject
General Chemical Engineering,General Chemistry,Food Science
Reference55 articles.
1. Improvement of nanoprecipitation technique for preparation of gelatin nanoparticles and potential macromolecular drug loading;Ahmad;Macromolecular Bioscience,2013
2. Collagen fibrils: Nature's highly tunable nonlinear springs;Andriotis;ACS Nano,2018
3. Analysis of the influencing mechanism of the freeze–thawing cycles on in vitro chicken meat digestion based on protein structural changes;Bai;Food Chemistry,2023
4. Spinnability of collagen as a biomimetic material: A review;Bazrafshan;International Journal of Biological Macromolecules,2019
5. Colloidal hydrogels made of gelatin nanoparticles exhibit fast stress relaxation at strains relevant for cell activity;Bertsch;Acta Biomaterialia,2022
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Diffusion kinetics of vitamin B6 released from bicontinuous and phase-inverted gelatin-agarose co-gels using blending-law modelling;Food Hydrocolloids;2024-04
2. A new edible coating of fish gelatin incorporated into açaí oil to increase the post-harvest shelf life of tomatoes;Food Chemistry;2024-04
3. Effect of seasonal variation and farming systems on the properties of Nile tilapia gelatin extracted from scales;Heliyon;2024-01
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3