Targeting transportation of curcumin by soybean lipophilic protein nano emulsion: Improving its bioaccessibility and regulating intestinal microorganisms in mice-Reference-Cited by-同舟云学术

Targeting transportation of curcumin by soybean lipophilic protein nano emulsion: Improving its bioaccessibility and regulating intestinal microorganisms in mice

Published:2023-09 Issue: Volume:142 Page:108781
ISSN:0268-005X
Container-title:Food Hydrocolloids
language:en
Short-container-title:Food Hydrocolloids

Author:

Zeng Zhen,Deng Siqi,Liu Yang,Li Cheng,Fang Zhengfeng,Hu Bin,Chen Hong,Wang Caixia,Chen Saiyan,Wu Wenjuan,Liu Yuntao^ORCID

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry,Food Science

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