Antifungal starch-based edible films containing Aloe vera

Author:

Ortega-Toro RodrigoORCID,Collazo-Bigliardi Sofía,Roselló Josefa,Santamarina Pilar,Chiralt Amparo

Funder

Spanish Ministerio de Economia y Competitividad

Universidad Nacional Abierta y a Distancia from Colombia

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry,Food Science

Reference45 articles.

1. Effects of edible coatings from aloe vera gel on quality and postharvest physiology of Ananas Comosus (L.) fruit during ambient storage;Adetunji;Global Journal of Science Frontier Research Bio-tech & Genetics,2012

2. Antimicrobial action of the essential oil of Lippia gracilis Schauer;Albuquerque;Brazilian Archives of Biology & Technology,2006

3. Standard test methods for water vapor transmission of materials. Standards designations: E96–95;ASTM,1995

4. Standard test method for specular gloss. Standard designation: D523;ASTM,1999

5. Global status of the production of biobased packaging materials;Bastioli;Starch/stärke,2001

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